Narciso Brandy

A terroir brandy

Following in the footsteps of our founder, Narcís Mascaró, we craft this brandy using Ugni Blanc grapes from our own vines.

The bartender’s choice.

Narciso has been designed in collaboration with Barcelona’s most renowned bartenders, who find in its fruity aromas and the smoothness of its wood the perfect ally to develop their creativity.

Preparation

Coupage: 100% Ugni Blanc from our own vines.

Static aging: More than 6 years in French oak barrels.

Distillation: Double distillation in copper stills.

AVB: 40%.

Harmonies

Surprising for its versatile use in cocktails.

Tasting note

Aspect: Amber with golden hues.

Note: Delicate aroma of vanilla and finely toasted hazelnut, with elegant, fresh, and balsamic hints.

Palate: Broad and balanced with a pleasant presence on the palate.

Discover Mascaró

Three generations dedicated to making the best distillates

We specialize in the production of high-quality spirits and sparkling wines, with a clear commitment to combining tradition and modernity.

By embracing the legacy of our predecessors and infusing creativity and innovation, at Mascaró, we believe that the essence of a product lies in its origin.

Montserrat Mascaró