Orange liqueur
The essence of the orange is in its peel
The essence of the orange is in its peel
Essential in mixology, indispensable for confectionery.
Mascaró orange liqueur has been crafted since 1946 according to the formula designed by Narcís Mascaró. The double distillation of the peel of different types of oranges allows us to capture the aromatic essence of this very Mediterranean fruit. Its intensity transforms any cocktail.
Preparation
AVB: 40%.
Sugar: 175 gr./l.
Harmonies
Tasting note
Aspect: Transparent and crystalline.
Nose: Intense and delicate aroma that maintains the freshness and fruity notes characteristic of the sweet and bitter oranges used during distillation.
Palate: Dry and full of flavor, with creamy notes and a touch of wood. The base is of a good distillate with a long and pleasant finish.
Discover Mascaró
Three generations dedicated to making the best distillates
We specialize in the production of high-quality spirits and sparkling wines, with a clear commitment to combining tradition and modernity.
By embracing the legacy of our predecessors and infusing creativity and innovation, at Mascaró, we believe that the essence of a product lies in its origin.
