Siset Vermouth
Mediterranean character with Penedès DNA
Mediterranean character with Penedès DNA
Sumptuous and balanced, perfect for enjoying in good company.
Siset is an estate-produced vermouth. It is made with Parellada wines from Mas Miquel and distillates from the solera process of Grandfather Siset, distilled from wines from our El Castell estate.
Preparation
Coupage: Wine made from Parellada grapes and wine spirit from Ugni Blanc grapes.
Main Botanicals: Orange and cinnamon.
ABV: 15%.
Harmonies
Tasting note
Aspect: Bright and clear, with a mahogany color and orange highlights.
Nose: Aromas of herbal notes, black licorice, and a light hint of balsamic vinegar.
Palate: Good intensity on the palate with a fine balance between acidity and bitterness. Sweet at first, with a light and elegant bitter touch at the end.
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Three generations dedicated to making the best distillates
We specialize in the production of high-quality spirits and sparkling wines, with a clear commitment to combining tradition and modernity.
By embracing the legacy of our predecessors and infusing creativity and innovation, at Mascaró, we believe that the essence of a product lies in its origin.